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Plated Gourmet Salad

Sample Menu

Festival Street Food Menu

we offer our festival menu gazebo and new for 2027 our horse box trailer for an informal vibe at your gathering. Mains Choose three dishes for your guests • Baharat Spiced Pulled Beef Brisket (GF) • Chicken Shawarma (GF) • Persian Aubergine Wedges topped with Crumbled Feta and Toasted Pumpkin Seeds (V, GF) • Iranian Stew with Roasted Sweet Potatoes in a Lightly Spiced Tomato and Dried Lime Broth (V, GF) • Za'atar Chicken Wings with Banana Ketchup (GF) • Braised Beef Short Rib with Butter Beans and Figs (GF) • Za'atar Salmon with Tahini (GF) • Falafel (V) Sides Choose three dishes for your guests • Tabbouleh with Mint, Parsley, Tomato, Cucumber and Spring Onion (V, GF) • Seasonal Slaw with Lemon and Pomegranate Dressing (V, GF) • Lightly Spiced Cauliflower Florets with Garlic and Herbs (V, GF) • Roasted Sweet Potato with Goma Dare Dressing (Sesame, Soy and Maple Mayo) • Roasted Root Vegetables with Harissa Dukkah (V, GF) • Scalloped Potatoes with Chimichurri (V, GF) • Broad Bean and Herb Salad with Toum Yogurt Dressing (V, GF) • Fennel and Courgette Salad with Preserved Lemon Dressing (V, GF) • Lightly Spiced Polenta with Sweetcorn, Peanuts and Coriander (V, GF) Dips & Sauces Choose three accompaniments for your guests • Red Pepper Jam • Green Tahini • Kalbi Butter choose up to 4 freshly cooked hot dishes mains , along with a seletion of side dishes and flat bread and sauces . Additional choice of dessert. Usually served in a takeaway container , unless otherwise specified

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