Welcome to Fat Breads. With over 20 years chef experience, founder Martin Marsh offers his unique Eastern flavoured
inspired main dishes such as chicken shawama, Persian lamb Merguez, lebansaise spiced aubergine and Falafel, severed with a traditional flat bread at vibrant street food at popular events around Cornwall, or as a catering service for weddings, functions and events. From sit down 3 course meals and buffets, to street food service from a professional stall - Fat Breads can offer unique Eastern inspired food for any event!
inspired main dishes such as chicken shawama, Persian lamb Merguez, lebansaise spiced aubergine and Falafel, severed with a traditional flat bread at vibrant street food at popular events around Cornwall, or as a catering service for weddings, functions and events. From sit down 3 course meals and buffets, to street food service from a professional stall - Fat Breads can offer unique Eastern inspired food for any event!
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Martin MarshMartin has over 20 years experience as a chef, and worked freelance up and down the country at major events for over 8 years. Street food was a was a way of expressing Martin's passion for cooking with the freedom to travel and not be tied to one restaurant. His passion for Eastern food and its diverse flavours was how Fat Breads was founded, and he now proudly caters for weddings, events and functions all over Cornwall, and can at various locations with his popular street food stall! All Martin's Eastern style dishes are made using authentic spices from the Middle East, but he can also cater for different tastes.
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© Fat Breads. Website by Pure Cornish Design
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